Bull Fork Carving Fork
CARVING LIKE IN THE STEAKHOUSE
The ultimate man's tool for slicing meat is massive, weighs 400 grams and you take it by the horns: The SteakChamp Bull Fork meat fork takes on even the thickest piece of meat and ensures that you can always carve perfectly. In the kitchen or at the table, which is of course a huge show. Also wonderfully suitable for shredding pulled pork or lifting briskets in the smoker.
Material: Zinc alloy, chrome plated, matt
All our products are tested and certified by SGS, the world’s leading testing and inspection company. All our products are in line with the high standards of European and American laws.
Height: 16.5cm/ 6.5”
Weight: 390g / 14oz
Content: One Bull Fork
Rinse with some detergent and warm water. Dishwasher safe.
On the outer fork tines (inner back side) sometimes little “color spots” are visible. These spots are injection marks from the zinc diecasting manufacturing process. Zinc does not rust.
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